Title: C&h Brown Sugar Cornbread Muffins
Categories: Bread Muffins
Yield: 12 Servings
| 1 1/2 | c | Cornmeal |
| 1/2 | c | All-purpose flour |
| 1/4 | c | C and H Dark Brown sugar, |
| | | Packed |
| 4 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Milk |
| | | Egg, beaten |
| 1/4 | c | (1/2 stick) melted butter |
| | | Or margarine |
Directions: Mix together cornmeal, flour, sugar, baking powder and salt.
Combine milk, egg, and melted butter. Add to cornmeal mixture. Stir to mix
just until moist. Fill 12 greased muffin pans 2/3 full. Bake in 425 oven 20
minutes until muffins are golden brown. Makes 12 muffins.